The 2016 Château Palmer is a highly acclaimed, biodynamically farmed red wine from the Margaux appellation of Bordeaux, France. Blended with 47% Cabernet Sauvignon, 47% Merlot, and 6% Petit Verdot, it is known for deep colors, rich berry flavors, and extremely fine tannins.
Château Palmer 2016 is a top-tier red wine from the Margaux appellation in Bordeaux, France, widely recognized as the estate's legendary perfect vintage. It received perfect scores from both Vinous (100 points) and Wine Enthusiast (100 points).
Wine Profile
- Blend: 47% Merlot, 47% Cabernet Sauvignon, 6% Petit Verdot.
- Tasting Notes: Rich notes of cassis, blackberry compote, violets, sandalwood, and Sichuan pepper. It is known for its intense energy, balance, and "epic length" on the finish.
- Aging: Aged in 65% new French oak.
- Producer: Château Palmer (3rd Grand Cru Classé)
Product Core Specifications
- Grape Varieties: 47% Merlot, 47% Cabernet Sauvignon, 6% Petit Verdot.
- Winemaking: The entire vineyard is biodynamically cultivated, and the wine is aged for 20 to 22 months in 65% new French oak barrels.
- Flavor Characteristics: The wine is a deep, rich purple-red color. It exudes intense aromas of blueberry, blackcurrant, violet, licorice, and graphite. The tannins are extremely silky and fine, with a grand structure and amazing aging potential.
- Drinking Window: Experts predict it will be ready to drink between 2026 and 2070.
