The Ceretto Barolo Brunate 2015 is an organic, single-vineyard Italian red wine from Piedmont, made entirely from Nebbiolo grapes grown in the historic Brunate cru between La Morra and Barolo. It typically averages around $146 to $200 USD per 750ml bottle and scores high critical praise (~95 points) for its power, elegance, and silky tannins.
Vineyard and Winery Background
- Legendary Brunate Vineyard: Located at the border of the villages of La Morra and Barolo, this vineyard is one of the most renowned top-tier single-vineyard (Cru) in the entire Barolo appellation. The Ceretto family owns approximately 5.5 hectares of land here, planted with Nebbiolo vines with an average age of 40 years.
- Organic and Sustainable: Starting with this vintage (2015), all wines from Ceretto Winery have been certified organic, using wild yeasts for natural fermentation.
Wine Profile & Tasting Notes
- Grape Variety: 100% Nebbiolo.
- Region: Barolo DOCG, Piedmont, Italy.
- Aroma: Red cherries, forest berries, fragrant sweet spices, and earthy, sunbaked undertones.
- Palate: Full-bodied with rich fruit, exceptional structure, firmness on the finish, and silky-smooth tannins.
- Aging: Aged in 300-liter French oak barrels followed by traditional Austrian oak casks.
Food Pairings
- Red Meat: Roasted or grilled beef.
- Classic Local Pairing: Hearty meat ragù or dishes finished with fresh white truffles.