Chateau Les Grandes Murailles 2014 is a fine red wine from the Saint-Émilion appellation on the right bank of Bordeaux, France. This vintage coincided with the winery's golden period of development, showcasing a classic, full-bodied, and silky Right Bank style.
Wine Profile
- Winery History: The winery takes its name from the ruins of a medieval monastery wall (Les Grandes Murailles) adjacent to the vineyards. In 2013, it was acquired by the Cuvelier family, owners of the neighboring top-tier Clos Fourtet winery, significantly enhancing its winemaking techniques and quality.
- Appellation: Saint-Émilion Grand Cru (Grand Cru Classé)
- Region: Bordeaux, France
- Grape Variety: 100% Merlot, grown on clay-limestone and limestone rock soils near Clos Fourtet.
- Terroir: The vineyards are very small (approximately 1.46 to 2 hectares), situated on a prime limestone and clay plateau, imparting the wine with exceptional minerality and elegance.
- Classification Change: In the 2014 vintage, this wine was classified as a Saint-Émilion Grand Cru Classé.
Tasting Note
- Flavor Profile: Intense aromas of black cherry, ripe raspberry, chocolate, leather, and tobacco, accompanied by delicate notes of cedar and oak.
- Palmistry Balance: Medium to full-bodied with silky tannins, a long finish with a hint of licorice sweetness.
- Drinking Window: The 2014 vintage is currently at its optimal drinking window. According to CellarTracker tasting notes from the community and experts, the aromas of fruit and aging are now in perfect balance upon opening. It is recommended to decan slightly after opening and consume within the next few years.
Food and wine pairing suggestions
- Red meat dishes: Roast beef, pan-fried lamb chops, roast duck breast, slow-cooked veal.
- Chinese dishes: Roast duck, Dongpo pork, or mushroom dishes seasoned with soy sauce.
- Serving temperature: Recommended to be served around 15.5°C - 16°C to best showcase its crispness and complex flavor profile.
