Le Dome 2018 is a top-tier red wine from Saint-Émilion Grand Cru on the right bank of Bordeaux, France. Founded by British owner Jonathan Maltus, the winery is renowned for its exceptionally high proportion of Cabernet Franc and is a classic example of Bordeaux "garage wine."
Wine Profile
- Grape Varieties: Approximately 80% Cabernet Franc, 20% Merlot.
- Alcohol Content: 14.3% - 14.5%.
- Style Characteristics: Unlike most Saint-Émilion red wines dominated by Merlot, Le Dome 2018 exhibits a strong Cabernet Franc influence, with a full body, high complexity, refined tannins, and signature minerality.
- Production: Limited production (approximately 2,500 boxes), hand-picked and organically harvested.
Aroma and Palate
- Aroma: A captivating blend of blackberry pie, cherry liqueur (Kirsch), blueberry jam, and pudding aromas, interwoven with hints of mint, eucalyptus leaf, rose oil, pencil shavings, cedar, and earth.
- Palate: Medium to full-bodied with very fine tannins. On the palate, pronounced notes of licorice, roasted cocoa beans, black cherry, and spices emerge, finishing with a lingering chalky minerality and refreshing character.
- Food Pairing: Complements dishes like roasted steak, lamb chops, and aged cheeses.
Drinking Window and Pairing Recommendations
- Drinking Window: Recommended to drink after 4-6 years of aging (approximately 2024–2026), and can be cellared for over 30 years. Decanting for at least 1 hour is recommended before drinking.
- Food Pairing: Perfect pairings include herb-baked steak, rosemary-roasted lamb chops, game (such as venison), and platters of Brie or goat cheese.
- Critical Acclaim: Earned high praise and scores ranging from 94 to 98 points from leading wine critics.
